Taking A Bite Out Of The Big Honeycrisp Apple

Taking A Bite Out Of The Big Honeycrisp Apple
Taking A Bite Out Of The Big Honeycrisp Apple
  1. • 2 heads frisee, chopped into bite-size pieces
  2. • 4 cups wild arugula
  3. • 1 cup candied walnuts
  4. • 2 large Honeycrisp apples, sliced into thin matchsticks
  5. • Spiced Cider Vinaigrette (recipe below)

-In a large bowl, add the frisee, arugula, walnuts and about half of the matchstick-sliced apples, and drizzle lightly with some of the Spiced Cider Vinaigrette;

-Next, add equal portions of the salad to bowls or plates, and then top each salad with equal portions of the remaining matchstick-sliced apples and another generous drizzle of the vinaigrette;

-Serve as is, or garnish with a few additional candied walnuts.

Spiced Cider Vinaigrette Ingredients:
  1. • 1/4 cup plus 2 tablespoons apple cider vinegar
  2. • 2 1/2 tablespoons honey
  3. • 2 tablespoons walnuts, lightly chopped (you can use candied or plain)
  4. • 1/4 teaspoon cinnamon
  5. • 1/4 teaspoon black pepper
  6. • 1/4 teaspoon plus a pinch salt
  7. • Pinch cumin
  8. • Pinch curry powder
  9. • 1/2 cup plus 2 tablespoons canola oil
  1. -Add all ingredients through the curry powder into the bowl of a food processor, and process until everything is well combined and smooth; with the processor running, slowly drizzle in the oil and continue to process until the vinaigrette is well emulsified and blended.